Read full review
2023-12-08
297 views
星期六去咗灣仔日系AKI酒店2樓TANGRAM餐廳食個lunch.坐低睇吓menu 先,Executive Lunch 有3-course or 4-course我哋決定叫4-course。落完order 好快已經送上麵包,鬆軟好味😋Green SobaSesame Dressing / Red Prawns / Cabbage蕎麥麵配上芝麻醬紅蝦同高麗菜成個菜都好colourful 見到都心情舒暢。食落好fresh 口感爽滑加入咗紅蝦仲正。Miso Roasted EggplantHerbs Yogurt燒茄子配上自家醬汁。茄子鮮嫩同個醬汁好夾好食。主菜Baked Red SnapperCarrots / Beans / Casarecce紅魚煎香咗好正魚既肉質好嫩滑,Casarecce加咗龍蝦汁一齊煮食落真係好好味。Pork CutletDeep Fried / Tonkatsu Sauce / Steamed Rice炸豬排鬆脆厚身夠哂juicy,配埋啲醬汁送飯食一流。Orange and GrapefruitCoconut Syphon / Cacao Crumble呢個甜品清
TANGRAM餐廳食個lunch.
坐低睇吓menu 先,
Executive Lunch
有3-course or 4-course
我哋決定叫4-course。
落完order 好快已經送上麵包,
鬆軟好味😋
Green Soba
Sesame Dressing / Red Prawns / Cabbage
蕎麥麵配上芝麻醬紅蝦同高麗菜
成個菜都好colourful 見到都心情舒暢。
食落好fresh 口感爽滑加入咗紅蝦仲正。
Miso Roasted Eggplant
Herbs Yogurt
燒茄子配上自家醬汁。
茄子鮮嫩同個醬汁好夾好食。
主菜
Baked Red Snapper
Carrots / Beans / Casarecce
紅魚煎香咗好正魚既肉質好嫩滑,
Casarecce加咗龍蝦汁一齊煮食落真係好好味。
Pork Cutlet
Deep Fried / Tonkatsu Sauce / Steamed Rice
炸豬排鬆脆厚身夠哂juicy,
配埋啲醬汁送飯食一流。
Orange and Grapefruit
Coconut Syphon / Cacao Crumble
呢個甜品清新特別,食落啲椰子味好夾。
仲有叫咗兩壺茶慢慢嘆吓。
Post