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2018-06-27
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香港人愛吃日本嘢,但其實主要都係食魚生壽司拉麵,日本料理其實都較少利舞臺成棟都有嘢食見依間岩鹽日本料理好似人氣幾高,就同友人黎試一試餐廳重點推介係佢既特色釜飯,即係類似鍋飯咁,用鐵鍋載住黎燒既飯門口已經見到師父既製作過程餐廳舒適好坐,有卡位又有普通餐桌燈光柔和早黎既關係仲未係多人,亦可見環境舒適坐低後睇餐牌,按店員既推介菜式而散叫其實佢既套餐都幾唔錯咁,下次試第一味上枱既係日本紫薯蓉伴薯仔沙律賣相十分靚用所既碟配埋燈光更襯托出貴氣用料十分豐富,放上大量魚子,沙律醬味道適中,保留住薯仔既鮮味,同時間有紫薯甜味交疊埋一齊,口感層次同味道都很好之後上既依味叫日本茄子田樂燒成隻茄子放上黎配上香濃醬汁,未食都已經覺得好惹味有匙羹筆起黎食,茄子汁好juicy,食落柔軟,配埋燒汁食,真係惹味兼好食依味炸甘鯛魚並唔花巧,但內裡出色,表皮爽脆,肉質鮮嫩,雖然有骨但亦都易去骨,好食最後係壓軸出場既廣島蠔釜飯好有氣勢飯上既漏斗係用黎計時,職員話計時完畢後就可以打開個蓋食飯啦一打開個蓋就係咁樣,有成五六隻蠔,隻隻都唔細隻架食落都十分鮮味,係蒸海鮮既味道個飯用料豐富,連啲飯都煮到入味飯到咁上下,如果想轉食泡飯,
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整體來說,餐廳坐得舒服,食物好食得黎款式並非其他餐廳可食到,真係推介
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