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2017-11-02
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晚餐時間點了海丶陸丶空+甜品-$48兩隻焗蠔，叫咗兩款不同同焗蠔，特價不能要求太高，勝在蠔不太乾-欣賞香橙三文魚意粉，三文魚唔鞋，意粉入味-黑毛豬要讚，肉質淋而有肉味-本想叫安格斯牛但冇貨，只好叫殼飼牛但沒有牛味，失望，本來食牛原味最好，但真係冇味要點醬食-豬肋骨ok，燒雞本來冇諗住叫只係餐並豬肋骨，燒雞出奇嫩滑入味，驚喜-小朋友叫咗一杯木槺布甸，但原來布甸有好重肉桂味，小朋友唔鍾意-最後一杯一向欣賞牌子咖啡
芝士焗蠔
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-$48兩隻焗蠔，叫咗兩款不同同焗蠔，特價不能要求太高，勝在蠔不太乾
-欣賞香橙三文魚意粉，三文魚唔鞋，意粉入味
-黑毛豬要讚，肉質淋而有肉味
-本想叫安格斯牛但冇貨，只好叫殼飼牛但沒有牛味，失望，本來食牛原味最好，但真係冇味要點醬食
-豬肋骨ok，燒雞本來冇諗住叫只係餐並豬肋骨，燒雞出奇嫩滑入味，驚喜
-小朋友叫咗一杯木槺布甸，但原來布甸有好重肉桂味，小朋友唔鍾意
-最後一杯一向欣賞牌子咖啡
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