Video
Read full review
2022-08-29
699 views
碟頭飯感覺愈做愈差，但晚市的小菜卻好有水準。選擇並不多，價錢好經濟，由$68-90左右，己包例湯及白飯。而且份量都幾大。其實個個小菜都做得幾出色，尤其是滑蛋蝦仁，蝦仁好大隻，而且數量多，而蛋亦炒得好滑，加上韭黃和蔥，好香口。另外例牌叉燒亦是必叫，叉燒肥瘦相間，肉質軟腍。呢度叫個碟頭飯都要60-70蚊，小菜質素更高更抵食，值得回頭。
選擇並不多，價錢好經濟，由$68-90左右，己包例湯及白飯。而且份量都幾大。
其實個個小菜都做得幾出色，尤其是滑蛋蝦仁，蝦仁好大隻，而且數量多，而蛋亦炒得好滑，加上韭黃和蔥，好香口。另外例牌叉燒亦是必叫，叉燒肥瘦相間，肉質軟腍。
呢度叫個碟頭飯都要60-70蚊，小菜質素更高更抵食，值得回頭。
椒鹽豬扒
$68
25 views
0 likes
0 comments
翠玉瓜鮮魷
$68
17 views
0 likes
0 comments
韭黃蝦球炒蛋
$78
25 views
0 likes
0 comments
菜心炒牛肉
$68
60 views
1 likes
0 comments
當紅炸子雞
$88
102 views
0 likes
0 comments
蜜汁叉燒
$90
19 views
0 likes
0 comments
Post
