To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

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上次3月尾去過旺角「牛肉Buffet」食過一次，覺得唔錯，最近8月9日係尖沙咀都新開了一間，咁一於再去試吓這間新開的餐廳今次有「燒肉定食」或「放題」菜單，最後我們揀左「LV2 美國見島特選和牛放題 $288」，有64品種食物可以揀，限時100分鐘餐廳有專門負責執枱的「執枱專員」；另外，抽氣系統是從火爐邊向下抽走，這些都值得一贊👍LV2 放題雖然比「LV3 美國SRT極上和牛放題 $338」較經濟（平$50)，但個人覺得 LV3 較美味價格💰：$316.8 ($288 + $28.8)味道😋：一般

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上次3月尾去過旺角「牛肉Buffet」食過一次，覺得唔錯，最近8月9日係尖沙咀都新開了一間，咁一於再去試吓這間新開的餐廳

今次有「燒肉定食」或「放題」菜單，最後我們揀左「LV2 美國見島特選和牛放題 $288」，有64品種食物可以揀，限時100分鐘

餐廳有專門負責執枱的「執枱專員」；另外，抽氣系統是從火爐邊向下抽走，這些都值得一贊👍

LV2 放題雖然比「LV3 美國SRT極上和牛放題 $338」較經濟（平$50)，但個人覺得 LV3 較美味

價格💰：$316.8 ($288 + $28.8)

味道😋：一般