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2024-10-10 51 views
朋友生日第一次嚟呢間餐廳食晚飯, 廚師發辦$500位, 不收開瓶費,由頭盤到甜品實在太豐富, 性價比很高👍我印象最深刻的美食是慢煮西班牙乳豬、陳糟鹵鵝肝、 話梅冰鎮花甲、籠仔膏蟹荷葉飯, 乳豬皮脆肉嫩,鵝肝真係一試難忘,花甲的萵筍超級好味, 差啲唔記得仲有蟹肉爆燈嘅瑪利蘭蟹餅, 真係估唔到$500可以食到咁多嘢!! 出壽星妹生日蛋糕時播出生日歌,連隔籬枱都一齊唱氣氛熱鬧到不得了, 相信不少是這間餐廳的熟客👍 原來隱世美食是真的存在
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朋友生日第一次嚟呢間餐廳食晚飯, 廚師發辦$500位, 不收開瓶費,由頭盤到甜品實在太豐富, 性價比很高👍我印象最深刻的美食是慢煮西班牙乳豬、陳糟鹵鵝肝、 話梅冰鎮花甲、籠仔膏蟹荷葉飯, 乳豬皮脆肉嫩,鵝肝真係一試難忘,花甲的萵筍超級好味, 差啲唔記得仲有蟹肉爆燈嘅瑪利蘭蟹餅, 真係估唔到$500可以食到咁多嘢!! 出壽星妹生日蛋糕時播出生日歌,連隔籬枱都一齊唱氣氛熱鬧到不得了, 相信不少是這間餐廳的熟客👍 原來隱世美食是真的存在
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-10-03
Dining Method
Dine In
Spending Per Head
$500 (Dinner)
Celebration
Birthday
Recommended Dishes
  • 慢煮西班牙乳豬