45
4
6
Restaurant: Akam Laksa (Lei Yue Mun Plaza)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
162
1
住呢頭附近一直都未有機會試,而呢間餐廳都開左一段時間,一於今晚黎試試佢😋-餐廳門面光猛,座位好鬆動,有好多卡位坐👍🏻最緊要坐得舒服🥳餐廳採用自助落單形式🤣勁啱我呢啲成日十五十六嘅人😚😚-1. 招牌亞金無骨海南雞配白飯(半隻雞) $108 9/10🐥🐣半隻雞份量十分足料👍🏻👍🏻肥瘦適中😋😋呢間餐廳海南雞係凍食,所以會有啲雞肥變左‘Jelly‘質感🤪聽聞正宗嘅海南雞都係咁的🥳另外,仲可以選擇配白飯或者油飯,啱晒想減肥嘅人😚-2. 馬來咖喱牛腩配油酥餅 $64 8.5/10 🐄馬來咖哩同印度咖哩唔同,馬來咖喱係食佢嘅椰香🥳而且唔會話太辣👍🏻牛筋炆得好淋,牛腩嘅份量都夠2個人食😆唔想食太多飯可以配油酥餅,將成塊油酥餅點落咖哩食好惹味😋-3.馬拉盞炒通菜 $52 8.5/10 🥗呢碟菜性價比好高,2個人都食唔哂😋炒得啱啱好,唔會炒到過熟,好爽脆🥳馬拉盞嘅份量都啱啱好,唔會過鹹😊-4.鮮牛油咖央多士 $20 9/10 🧈好邪惡嘅甜品😆但係我會話係必食嘅小食❤️多士中間夾住厚厚嘅鮮牛油,一啲都唔慳皮😚咖央唔會太甜,好幼滑,而且好香椰味😍重點!多士烘得好脆👍🏻👍🏻-5. 香茅薄荷特飲(左) 跟餐價 $1
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住呢頭附近一直都未有機會試,而呢間餐廳都開左一段時間,一於今晚黎試試佢😋
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餐廳門面光猛,座位好鬆動,有好多卡位坐👍🏻最緊要坐得舒服🥳餐廳採用自助落單形式🤣勁啱我呢啲成日十五十六嘅人😚😚
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1. 招牌亞金無骨海南雞配白飯(半隻雞) $108 9/10🐥🐣
招牌亞金無骨海南雞配白飯(半隻雞)
$108
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半隻雞份量十分足料👍🏻👍🏻肥瘦適中😋😋呢間餐廳海南雞係凍食,所以會有啲雞肥變左‘Jelly‘質感🤪聽聞正宗嘅海南雞都係咁的🥳另外,仲可以選擇配白飯或者油飯,啱晒想減肥嘅人😚
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2. 馬來咖喱牛腩配油酥餅 $64 8.5/10 🐄
馬來咖喱牛腩配油酥餅
$64
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馬來咖哩同印度咖哩唔同,馬來咖喱係食佢嘅椰香🥳而且唔會話太辣👍🏻牛筋炆得好淋,牛腩嘅份量都夠2個人食😆唔想食太多飯可以配油酥餅,將成塊油酥餅點落咖哩食好惹味😋
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3.馬拉盞炒通菜 $52 8.5/10 🥗
馬拉盞炒通菜
$52
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呢碟菜性價比好高,2個人都食唔哂😋炒得啱啱好,唔會炒到過熟,好爽脆🥳馬拉盞嘅份量都啱啱好,唔會過鹹😊
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4.鮮牛油咖央多士 $20 9/10 🧈
鮮牛油咖央多士
$20
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好邪惡嘅甜品😆但係我會話係必食嘅小食❤️多士中間夾住厚厚嘅鮮牛油,一啲都唔慳皮😚咖央唔會太甜,好幼滑,而且好香椰味😍重點!多士烘得好脆👍🏻👍🏻
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5. 香茅薄荷特飲(左) 跟餐價 $14 (9/10)
芒果沙冰(右)跟餐價 $16 (9/10)🥭
香茅薄荷特飲(左)芒果沙冰(右)
$14
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飲品有得揀少甜/走甜/多甜、少冰/多冰😆香茅薄荷特飲好多氣,幾重薄荷味,好清新👍🏻 芒果沙冰味道唔假,好大杯,食飽飲一啖可以解膩😍
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油塘本身係一個美食沙漠,但係開咗亞金真係油塘人嘅希望😍😍價錢唔貴而且食物質素屬於中上❤️
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2021-05-20
Dining Method
Dine In
Spending Per Head
$130 (Dinner)
Recommended Dishes
招牌亞金無骨海南雞配白飯(半隻雞)
$ 108
馬來咖喱牛腩配油酥餅
$ 64
鮮牛油咖央多士
$ 20
香茅薄荷特飲(左)芒果沙冰(右)
$ 14