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2008-05-17
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五月十六日(星期五)因為個plan有變所以前幾日先book呢度!因為見到呢度既網友都比左幾多好評,值得一試呀!staff好nice,因為我要之前一日放低個cake,好多餐廳都唔肯,問左幾間lu!係佢地比!而且唔收切餅費!同埋staff都好細心,記得book左幾點同埋帶埋我睇下既位!因為我要個比較靜d既位)之前仲好細心咁問幾時先上cake,我仲可以放埋份禮物o係佢地度!真係好好既服務態度呀!!!...佢個裝修都幾有feel呢,同埋幾relax,黑黑地,幾浪漫呢!坐得幾舒服呢,同埋d staff幾nice!不得不提,佢d麵包好好食呀!我對麵包既要求幾高,佢呢度arm哂我口味!好鬆軟呀!AntipastiCrab Meat Cocktail on Papaya鮮蟹肉咯嗲伴木瓜 Seafood Ravioli with Tomato Concasse 意式海鮮雲吞Beef Carpaccio served with Parmesan and Extra Olive Oil鮮牛肉薄片Garden Green Salad served with Smoked Buck Breast and Roa
因為個plan有變所以前幾日先book呢度!因為見到呢度既網友都比左幾多好評,值得一試呀!staff好nice,因為我要之前一日放低個cake,好多餐廳都唔肯,問左幾間lu!係佢地比!而且唔收切餅費!同埋staff都好細心,記得book左幾點同埋帶埋我睇下既位!因為我要個比較靜d既位)之前仲好細心咁問幾時先上cake,我仲可以放埋份禮物o係佢地度!真係好好既服務態度呀!!!...
佢個裝修都幾有feel呢,同埋幾relax,黑黑地,幾浪漫呢!
坐得幾舒服呢,同埋d staff幾nice!
不得不提,佢d麵包好好食呀!我對麵包既要求幾高,佢呢度arm哂我口味!好鬆軟呀!
Antipasti
Crab Meat Cocktail on Papaya
鮮蟹肉咯嗲伴木瓜
Seafood Ravioli with Tomato Concasse
意式海鮮雲吞
Beef Carpaccio served with Parmesan and Extra Olive Oil
鮮牛肉薄片
Garden Green Salad served with Smoked Buck Breast and Roast Pine Nut
煙鴨胸雜菜沙律
份量較少,但係法國菜就係這樣,貴精不貴多ma!個salad幾好味!鴨胸好食!
soup當晚係周打魚湯,好味道呀!好香呢!
Fresh Fruit Sorbet係熱情果呢!不過我地唔太中意食熱情果,所以不予置評呢!
Main Course
Roasted Halibut Stuffed with Tiger Prawn
烤焗虎蝦釀比目魚
呢個真係幾好食呀!esp比目魚真係好鮮味呢!
虎蝦都出色,不過唔夠大隻呢!
Seafood Spaghetti with Tomato Coulis
海鮮意粉配秘製茄醬
意粉彈牙,同埋足料,有青口,蝦...同埋好蕃茄呢!幾濃味!
Dessert
Mini Dessert Platter
呢個好味道呀!不過個杯strawberry比較甜呢!overall好食呀!
呢度同男or 女朋友慶祝生日都唔錯,一黎佢地可以幫你keep住個cake同禮物,二黎佢地既環境靜靜地,同埋幾romantic架都!而且staff幾nice!...仲講解埋個menu既野tim!
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