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Restaurant: OPPA Korean Restaurant
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

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2024-08-15 3912 views
今次黎到旺角喱間開業多年既韓燒界始祖級Oppa燒肉,經過咁多年依然Keep到食物水準,仲不斷推出唔同嘅新菜單,例如有醬油蟹,醬油蝦。 選擇多且價錢合理,仲會有無限前菜、生菜黎配肉,好適合一班朋友仔聚會傾吓偈!🥢牛氣沖天-和牛拼盤最抵食又易回本之選。淨係一塊大過手掌既1++韓牛肉眼已經正,拼盤大部份牛肉都係三大份,樣樣都試到~ 拼盤會有幾款:✅1++韓牛肉眼韓國最頂級既韓牛,真係無得頂,油花色澤好靚好粉嫩,入口即溶,牛味超濃郁✅澳洲和牛舌牛舌好q彈嫩滑,好爽口,可以中和番剛剛食和牛帶來的油膩感✅日本A4牛肉眼相比起韓牛,中心部分通常會有明顯的油脂,肉味亦都較濃厚,肉質柔嫩多汁✅美國上肩胛肉牛肩胛部份是經常運動的部位,肉質較結實,肉味會更濃,再夾泡菜、牛肉醬和生菜一齊食✅美國牛小排比起上面幾款牛肉,牛小排油脂會無咁多,比較平均,食落去會更酥脆,更有咬感除左上面幾款我最鐘意既牛部位,仲配有美國下肩胛,日本A4背峰肉、日本A4上腦肉,澳洲和牛頸脊🦑韓式海鮮湯海鮮湯好鮮甜,加入左大量洋蔥、蘿蔔、紫菜、八爪魚和大蜆去煮,好濃香🍯蜂蜜原漿米酒比起平時飲開既米酒,加入咗蜂蜜會更甜滑,而原漿米酒飲落亦會
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今次黎到旺角喱間開業多年既韓燒界始祖級Oppa燒肉,經過咁多年依然Keep到食物水準,仲不斷推出唔同嘅新菜單,例如有醬油蟹,醬油蝦。 選擇多且價錢合理,仲會有無限前菜、生菜黎配肉,好適合一班朋友仔聚會傾吓偈!


🥢牛氣沖天-和牛拼盤
最抵食又易回本之選。淨係一塊大過手掌既1++韓牛肉眼已經正,拼盤大部份牛肉都係三大份,樣樣都試到~


拼盤會有幾款:


✅1++韓牛肉眼
韓國最頂級既韓牛,真係無得頂,油花色澤好靚好粉嫩,入口即溶,牛味超濃郁


✅澳洲和牛舌
牛舌好q彈嫩滑,好爽口,可以中和番剛剛食和牛帶來的油膩感


✅日本A4牛肉眼
相比起韓牛,中心部分通常會有明顯的油脂,肉味亦都較濃厚,肉質柔嫩多汁


✅美國上肩胛肉
牛肩胛部份是經常運動的部位,肉質較結實,肉味會更濃,再夾泡菜、牛肉醬和生菜一齊食


✅美國牛小排
比起上面幾款牛肉,牛小排油脂會無咁多,比較平均,食落去會更酥脆,更有咬感


除左上面幾款我最鐘意既牛部位,仲配有美國下肩胛,日本A4背峰肉、日本A4上腦肉,澳洲和牛頸脊


🦑韓式海鮮湯
海鮮湯好鮮甜,加入左大量洋蔥、蘿蔔、紫菜、八爪魚和大蜆去煮,好濃香


🍯蜂蜜原漿米酒
比起平時飲開既米酒,加入咗蜂蜜會更甜滑,而原漿米酒飲落亦會更濃厚,米香味更濃烈
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-08-12
Dining Method
Dine In
Type of Meal
Dinner