3
Hiring
Salary negotiable
22 days ago
Salary negotiable
22 days ago
$16,000-$19,000
Monthly
70
17
2
Restaurant: sen-ryo (Fashion Walk)
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level4
1K
0
2021-05-30 391 views
“職人壽司8點盛”($315)“朱古力軟餅伴雲呢拿雪糕”($48)“檸檬氈酒梳打”($62)“鳳凰美田 芳 純米吟釀”($115/150ml)千両一向都好受歡迎嘅職人壽司系列終於回歸啦🍣今次呢一系列有8款壽司🥰🔸️大吞拿魚腩配鹽麴吞拿魚蓉🔸️特大珍寶帶子🔸️炙燒柚子味噌金目鯛🔸️吞拿魚醬油漬伴鮟鱇魚肝🔸️松葉蟹腳配白蝦🦀🔸️醋漬小肌🔸️牡丹蝦伴炙燒蝦膏🦐🔸️江戶前日本甜蛋(柚子風味)🥚每件壽司嘅魚生都好新鮮☺大吞拿魚腩夠肥美,入口即溶🤤珍寶帶子肉質厚實🥰炙燒金目鯛油脂超香,當中帶點清新柚子味😛松葉蟹腳大大條,味道鮮甜🦀醋漬小肌醋香十足,魚肉鮮嫩🤩牡丹蝦加上炙燒蝦膏,味道層次更加豐富😋江戶前日本甜蛋蛋味十分香甜🤤仲唔會乾柴😋本來仲想叫埋職人壽司系列嘅甜品柿田川名水涼粉但太受歡迎已經全線冇哂🥺所以叫咗常規餐目入面嘅朱古力軟餅伴雲呢拿雪糕🍦Brownie朱古力味香濃🍫配上雪糕同朱古力醬夠哂邪惡😈🤣飲品方面叫埋新出嘅檸檬氈酒梳打🍋呢杯酒味唔會太強☺好易入口☺另外仲試埋鳳凰美田芳純米吟釀🍶配合白身魚刺身,壽司,貝類就岩哂😙
“職人壽司8點盛”($315)
“朱古力軟餅伴雲呢拿雪糕”($48)
“檸檬氈酒梳打”($62)
“鳳凰美田 芳 純米吟釀”($115/150ml)

千両一向都好受歡迎嘅職人壽司系列終於回歸啦🍣
今次呢一系列有8款壽司🥰
🔸️大吞拿魚腩配鹽麴吞拿魚蓉
🔸️特大珍寶帶子
🔸️炙燒柚子味噌金目鯛
🔸️吞拿魚醬油漬伴鮟鱇魚肝
🔸️松葉蟹腳配白蝦🦀
🔸️醋漬小肌
🔸️牡丹蝦伴炙燒蝦膏🦐
🔸️江戶前日本甜蛋(柚子風味)🥚

每件壽司嘅魚生都好新鮮☺
大吞拿魚腩夠肥美,入口即溶🤤
珍寶帶子肉質厚實🥰
炙燒金目鯛油脂超香,當中帶點清新柚子味😛
松葉蟹腳大大條,味道鮮甜🦀
醋漬小肌醋香十足,魚肉鮮嫩🤩
牡丹蝦加上炙燒蝦膏,味道層次更加豐富😋
江戶前日本甜蛋蛋味十分香甜🤤仲唔會乾柴😋

本來仲想叫埋職人壽司系列嘅甜品柿田川名水涼粉
但太受歡迎已經全線冇哂🥺
所以叫咗常規餐目入面嘅朱古力軟餅伴雲呢拿雪糕🍦
Brownie朱古力味香濃🍫
配上雪糕同朱古力醬夠哂邪惡😈🤣

飲品方面叫埋新出嘅檸檬氈酒梳打🍋
呢杯酒味唔會太強☺好易入口☺
另外仲試埋鳳凰美田芳純米吟釀🍶
配合白身魚刺身,壽司,貝類就岩哂😙
23 views
0 likes
0 comments
16 views
0 likes
0 comments
13 views
0 likes
0 comments
13 views
0 likes
0 comments
14 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In