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2014-12-26 7885 views
當諗緊聖誕節四周多人,要搵地方7個人gathering係一個難題。上網發現原來旺角開咗新既大喜屋分鋪,立即訂位試新野! 當日去到地方極大! 整層2樓都係樂天大喜屋。卡位又闊,唔洗坐咁迫。坐低第一時間梗係叫刺身啦!落單唔夠5分鐘,大盤刺身即上枱,效率超快!  呢度竟然有鮑魚食!仲要蒸出黎啱啱好!而鮑魚底下既蘿蔔又入晒味,正呀!見佢有龍蝦湯,梗係試下啦,攞到黎一樽樽,份量啱啱好。黎大喜屋梗要試埋燒羊架!呢間羊架味道夠,但細件過其他分鋪...整體而言,今次試新鋪,值得再返兜再食
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當諗緊聖誕節四周多人,要搵地方7個人gathering係一個難題。上網發現原來旺角開咗新既大喜屋分鋪,立即訂位試新野!

當日去到地方極大!
整層2樓都係樂天大喜屋。卡位又闊,唔洗坐咁迫。
坐低第一時間梗係叫刺身啦!落單唔夠5分鐘,大盤刺身即上枱,效率超快! 
呢度竟然有鮑魚食!
仲要蒸出黎啱啱好!而鮑魚底下既蘿蔔又入晒味,正呀!
見佢有龍蝦湯,梗係試下啦,攞到黎一樽樽,份量啱啱好。
黎大喜屋梗要試埋燒羊架!呢間羊架味道夠,但細件過其他分鋪...
整體而言,今次試新鋪,值得再返兜再食
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2014-12-25
Dining Method
Dine In
Spending Per Head
$268 (Last Night Supper)
Celebration
Christmas
Recommended Dishes
刺身
燒菠蘿
燒雞翼,好入味
再黎刺身
牛油粟米一定要試
蒸鮑魚😱
龍蝦湯
  • 鮑魚