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2021-02-13 837 views
呢日黎到粉嶺呢邊行山,要揾食就當然要去到聯和墟,本身想食一間泰國野冇開門,於是就去左呢間。雖知係小店,但冇諗過真係咁細,趟門一入,只得對牆的四五個座位,類似快餐店咁自助取餐,一個個餐盤放係度,不過個日得我地兩位客人,呀姐仲送埋餐上枱。呢間野最吸引之處就係平,米線最平$38,食緊既時候見唔少人都黎買外賣,包括地盤工人,呢個價錢的確抵食。menu有飯有麵有小食有海南雞有沙律,第一次幫襯,都係平平地叫個米線食下先。泰式豬頸肉米線 $48上到枱,份量唔多,不過都差唔多,豬頸肉都有五六塊加錢可以要冬蔭公湯底,不過我冇加到,本身個湯底都有味,唔太差豬頸肉燒得唔錯,算乾身,亦唔會好肥咬唔到飲品需要加$5,都好多冰下,不過都算OK總結,價錢平,但份量細唔係好夠食,味道OK
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呢日黎到粉嶺呢邊行山,要揾食就當然要去到聯和墟,本身想食一間泰國野冇開門,於是就去左呢間。
雖知係小店,但冇諗過真係咁細,趟門一入,只得對牆的四五個座位,類似快餐店咁自助取餐,一個個餐盤放係度,不過個日得我地兩位客人,呀姐仲送埋餐上枱。

呢間野最吸引之處就係平,米線最平$38,食緊既時候見唔少人都黎買外賣,包括地盤工人,呢個價錢的確抵食。

menu有飯有麵有小食有海南雞有沙律,第一次幫襯,都係平平地叫個米線食下先。
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泰式豬頸肉米線 $48
上到枱,份量唔多,不過都差唔多,豬頸肉都有五六塊
加錢可以要冬蔭公湯底,不過我冇加到,本身個湯底都有味,唔太差
豬頸肉燒得唔錯,算乾身,亦唔會好肥咬唔到
飲品需要加$5,都好多冰下,不過都算OK
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總結,價錢平,但份量細唔係好夠食,味道OK
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2020-12-17
Dining Method
Dine In
Spending Per Head
$55 (Lunch)