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Restaurant: Fast Gourmet (Shin Hing Street)
Offer: Dine and earn miles at this Cathay partner restaurant !
Dine at partner restaurants and earn up to HKD4 = 2 miles as a Cathay member. T&C apply.
Terms & Details:
  • Asia Miles can be earned on eligible transactions of up to HKD10,000.
  • Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1 dining rewards when they pay with their card, for a total of HKD 4 = 2 miles.
  • Asia Miles earned are based on the total amount spent including service charges, taxes and tips.
  • Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining.
  • Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction.
Other Cathay Terms & Conditions apply.
Restaurant: Fast Gourmet (Shin Hing Street)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
Level4
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自創龍蝦湯牛角包。一試難忘有驚喜
2020-12-07 364 views
Fast Gourmet位於中環善慶街，主打流心牛角包同埋低溫慢煮烹調法，當日去餐廳已經掛滿聖誕裝飾，非常有氣氛－－－－－－1. 龍蝦湯牛角包 $58 9/10自家製龍蝦湯加入牛角包入面，一切開龍蝦湯湧出🤤牛角包鬆酥而不韌，入面麵包濕潤，但唔會太軟爛，口感新奇特別，好味道👍🏻2. 西班牙黑毛豬腩、豬頸肉配南瓜蓉蘋果醬 $178 7/10擺盤好精美🥰有兩大片黑毛豬腩，層次好分明同埋肉質好軟腍，不過我就覺得有點太膩，好在南瓜蓉中和，兩者取得平衡，而豬頸肉帶有嚼勁，中間仲有一片風乾左非常脆既火腿3. 龍蝦湯汁蟹肉伊麵 7.5/10沒有單點只可以跟餐叫既蟹肉伊麵，非常足料，蟹肉份量都幾多，伊麵好易掛汁，啖啖龍蝦湯汁味道😋煮得唔錯，麵身唔會太過腍，保持到口感4. 真空慢煮法式焦糖燉蛋配白松露雪糕 8.5/10第一次品嚐白松露雪糕，看似同普通雲尼拿雪糕冇分別，但一食就散發出濃濃的松露香，非常過癮😍奶味都幾重，質感軟滑，一試難忘👍🏻5. 提拉米蘇芝味特飲 $44 8/10感覺好似真係食緊Tiramisu咁🤤芝士帶有咸香味，有稠度，飲落細緻香滑，咖啡味濃而不澀，整體唔錯6. 薑汁鮮奶咖啡 $40 8/
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Fast Gourmet位於中環善慶街，主打流心牛角包同埋低溫慢煮烹調法，當日去餐廳已經掛滿聖誕裝飾，非常有氣氛
21 views
0 likes
0 comments
28 views
0 likes
0 comments
179 views
0 likes
0 comments
－－－－－－
1. 龍蝦湯牛角包 $58 9/10
自家製龍蝦湯加入牛角包入面，一切開龍蝦湯湧出🤤牛角包鬆酥而不韌，入面麵包濕潤，但唔會太軟爛，口感新奇特別，好味道👍🏻
龍蝦湯牛角包
$58
24 views
0 likes
0 comments
34 views
0 likes
0 comments
10 views
0 likes
0 comments

2. 西班牙黑毛豬腩、豬頸肉配南瓜蓉蘋果醬 $178 7/10
擺盤好精美🥰有兩大片黑毛豬腩，層次好分明同埋肉質好軟腍，不過我就覺得有點太膩，好在南瓜蓉中和，兩者取得平衡，而豬頸肉帶有嚼勁，中間仲有一片風乾左非常脆既火腿
西班牙黑毛豬腩、豬頸肉配南瓜蓉蘋果醬
$178
16 views
0 likes
0 comments
9 views
0 likes
0 comments

3. 龍蝦湯汁蟹肉伊麵 7.5/10
沒有單點只可以跟餐叫既蟹肉伊麵，非常足料，蟹肉份量都幾多，伊麵好易掛汁，啖啖龍蝦湯汁味道😋煮得唔錯，麵身唔會太過腍，保持到口感
龍蝦湯汁蟹肉伊麵
$178
26 views
0 likes
0 comments

4. 真空慢煮法式焦糖燉蛋配白松露雪糕 8.5/10
第一次品嚐白松露雪糕，看似同普通雲尼拿雪糕冇分別，但一食就散發出濃濃的松露香，非常過癮😍奶味都幾重，質感軟滑，一試難忘👍🏻
真空慢煮法式焦糖燉蛋配白松露雪糕
13 views
0 likes
0 comments

5. 提拉米蘇芝味特飲 $44 8/10
感覺好似真係食緊Tiramisu咁🤤芝士帶有咸香味，有稠度，飲落細緻香滑，咖啡味濃而不澀，整體唔錯
提拉米蘇芝味特飲
$44
29 views
0 likes
0 comments

6. 薑汁鮮奶咖啡 $40 8/10
店員推介冬天必飲薑汁鮮奶咖啡，薑味唔會太重，好易入口，同時又唔會好甜，暖笠笠🥰
薑汁鮮奶咖啡
$40
21 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Date of Visit
    2020-11-26
    Dining Method
    Dine In
    Spending Per Head
    $250 (Dinner)
    Recommended Dishes
    龍蝦湯牛角包
    $ 58
    龍蝦湯汁蟹肉伊麵
    $ 178
    真空慢煮法式焦糖燉蛋配白松露雪糕
    提拉米蘇芝味特飲
    $ 44
    薑汁鮮奶咖啡
    $ 40