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2020-05-24
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去舊區九龍城搵食👫 係有百年歷史既公和荳品廠!杞蓉荳腐花 ($16)揀左杞子因為諗住平時成日睇電話電腦📱 要補下眼🤣 咁食得一碗就唔知佢有冇效既 但味道都易入口 只係淡淡地杞子味 落埋黃糖更好味😘同場加映煎釀三寶 ($15/3舊)茄子入口即溶好好食wor~~其他就乾d🤭但都唔錯!
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