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2021-12-20 191 views
上環一向不乏特色餐廳和咖啡店,之前到訪過禧利街的Brewed,環境小小但很舒適,食物飲品都十分出色☕️小店很受歡迎,但這裡不能預先訂位,有興趣的朋友有可能要等位~⁡▪️蟹肉他他 🦀 配松葉蟹味噌甲羅燒 $158擺盤十分有心思,上面的蟹蓋盛滿濃郁的蟹膏味噌醬,下面是鮮甜的蟹肉,還有青瓜和芒果粒🥭🥒佐以酸酸甜甜的柚子汁,整體很開胃清新!⁡▪️蝶豆花檸檬梳打🍋 $45紫黃漸層的顏色非常夢幻,打卡一流!清香的檸檬汁加入自家製的迷迭香糖漿,比例剛剛好,完全沒有平常lemonade的假甜,推薦👍朋友點的蝴蝶粉好像也很吸引!下次回訪時試試看❤️
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上環一向不乏特色餐廳和咖啡店,之前到訪過禧利街的Brewed,環境小小但很舒適,食物飲品都十分出色☕️小店很受歡迎,但這裡不能預先訂位,有興趣的朋友有可能要等位~
蟹肉他他配松葉蟹味噌甲羅燒
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▪️蟹肉他他 🦀
配松葉蟹味噌甲羅燒 $158
擺盤十分有心思,上面的蟹蓋盛滿濃郁的蟹膏味噌醬,下面是鮮甜的蟹肉,還有青瓜和芒果粒🥭🥒
蟹肉他他配松葉蟹味噌甲羅燒
27 views
1 likes
0 comments

蟹肉他他配松葉蟹味噌甲羅燒
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0 comments
佐以酸酸甜甜的柚子汁,整體很開胃清新!

蝶豆花檸檬梳打
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0 comments

▪️蝶豆花檸檬梳打🍋 $45
紫黃漸層的顏色非常夢幻,打卡一流!清香的檸檬汁加入自家製的迷迭香糖漿,比例剛剛好,完全沒有平常lemonade的假甜,推薦👍

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朋友點的蝴蝶粉好像也很吸引!下次回訪時試試看❤️
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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蟹肉他他配松葉蟹味噌甲羅燒
蟹肉他他配松葉蟹味噌甲羅燒
蟹肉他他配松葉蟹味噌甲羅燒
蝶豆花檸檬梳打