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Restaurant: Joyful Catering Company
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
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芝麻雞蝦多士必食推介
2022-10-05 353 views
國慶假期同朋友去土瓜灣喜滿樓食飯，地鐵站附近幾方便。我哋分別叫芝麻雞、芥末沙拉虎蝦、黑松露蝦多士、椒鹽軟殼蟹、上湯鮮墨魚滑浸油麥菜。整體味道出品好，翻食機會大。招牌芝麻雞 - 果然係招牌菜，皮香脆肉鮮嫩，原來雞都可以黏上芝麻，再黏上芝麻醬有入口即溶的味道。芥末沙拉虎蝦 -有食沙律蝦的味道，芥末有少少攻鼻，食落過癮。黑松露蝦多士 - 以為黑松露同蝦膠混在一起，原來係放係上面，裡面仲有原隻鮮蝦。黑松露、蝦膠、鮮蝦肉同多士一齊咬，舌尖大享受。椒鹽軟殻蟹 -香口惹味，大碟有8件，蟹味鮮甜，加上椒鹽好惹味。上湯墨魚滑浸菜心- 墨魚滑吸哂上湯又夠彈牙，用墨魚滑浸菜都幾特別。
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國慶假期同朋友去土瓜灣喜滿樓食飯，地鐵站附近幾方便。我哋分別叫芝麻雞、芥末沙拉虎蝦、黑松露蝦多士、椒鹽軟殼蟹、上湯鮮墨魚滑浸油麥菜。整體味道出品好，翻食機會大。

招牌芝麻雞 - 果然係招牌菜，皮香脆肉鮮嫩，原來雞都可以黏上芝麻，再黏上芝麻醬有入口即溶的味道。

芥末沙拉虎蝦 -有食沙律蝦的味道，芥末有少少攻鼻，食落過癮。

黑松露蝦多士 - 以為黑松露同蝦膠混在一起，原來係放係上面，裡面仲有原隻鮮蝦。黑松露、蝦膠、鮮蝦肉同多士一齊咬，舌尖大享受。

椒鹽軟殻蟹 -香口惹味，大碟有8件，蟹味鮮甜，加上椒鹽好惹味。

上湯墨魚滑浸菜心- 墨魚滑吸哂上湯又夠彈牙，用墨魚滑浸菜都幾特別。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
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Date of Visit
2022-10-01
Waiting Time
10 Minutes (Dine In)
Spending Per Head
$150 (Dinner)
Recommended Dishes
  • 芝麻雞
  • 黑松露蝦多士