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2016-06-29
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呢度同花墟幾近,上到嚟時冇乜人,環境光猛幾舒服低溫慢煮雞肉意粉,雞肉幾嫩滑,都唔錯,個卡邦尼汁唔同平時d西餐廳,呢個幾淡,好港式feel麻糬窩夫, 有香蕉,士多啤梨,果醬同雪糕伴碟,可惜個窩夫入面頗多氣孔,唔係唔好食,只係同麻糬嘅質感有d距離
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