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2022-02-01
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我未去過沖繩，淨係知有苦瓜，但我又麻麻地～今次鼓起勇氣試新嘢枝豆：正正常常～啤酒苦瓜漬：唔係好食到啤酒味，苦瓜係爽脆的花生豆腐：幾特別，每一啖都充滿花生味（我地初頭以為係咪入面有花生餡但原來唔係，直頭融入咗豆腐到）汁燒沖繩雞軟骨肉餅：幾有咬口，又唔會好feel到骨沖繩風椒鹽炸豬手：炸得好正！！好易咬輕燒宮崎和牛：每一塊都薄薄地，輕輕燒過，加埋醬汁食好夾好好味海葡萄：朋友話未食過一定要試下沖繩特產，口感幾得意，好似啲爆珠咁紅豚Agu豬肉薄燒卷：朋友話Agu豬肉好出名，加埋芽菜好好食苦瓜炒豬肉：呢個真係勁好食，估唔到一碟好似好普通嘅家常菜可以煮得咁好味，苦瓜亦比想像中冇咁苦，令到我對苦瓜呢樣嘢加咗好多分第一次食正宗嘅沖繩料理，感覺都幾好！希望可以快啲去到旅行啦～
枝豆：正正常常～
枝豆
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啤酒苦瓜漬：唔係好食到啤酒味，苦瓜係爽脆的
花生豆腐：幾特別，每一啖都充滿花生味（我地初頭以為係咪入面有花生餡但原來唔係，直頭融入咗豆腐到）
啤酒苦瓜漬&花生豆腐
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汁燒沖繩雞軟骨肉餅：幾有咬口，又唔會好feel到骨
汁燒沖繩雞軟骨肉餅
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沖繩風椒鹽炸豬手：炸得好正！！好易咬
沖繩風椒鹽炸豬手
33 views
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輕燒宮崎和牛：每一塊都薄薄地，輕輕燒過，加埋醬汁食好夾好好味
輕燒宮崎和牛
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海葡萄：朋友話未食過一定要試下沖繩特產，口感幾得意，好似啲爆珠咁
海葡萄
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紅豚Agu豬肉薄燒卷：朋友話Agu豬肉好出名，加埋芽菜好好食
紅豚Agu豬肉薄燒卷
25 views
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苦瓜炒豬肉：呢個真係勁好食，估唔到一碟好似好普通嘅家常菜可以煮得咁好味，苦瓜亦比想像中冇咁苦，令到我對苦瓜呢樣嘢加咗好多分
苦瓜炒豬肉
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第一次食正宗嘅沖繩料理，感覺都幾好！希望可以快啲去到旅行啦～
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