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Restaurant: Itamama (荃新天地2)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
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🌿🌿環境:西餐廳裝修佈置、餐廳乾淨企理、多卡位,而且座位闊落🍽🍽食物:呢間係一間意大利餐廳,主打西餐今次食嘅下午茶係超值👍🏻👍🏻👍🏻✅✅意大利軟芝士蕃茄🍅沙律配牛角包🥐$35車厘茄同蕃茄好新鮮、軟芝士有淡淡芝士香、加埋黑醋同酸酸甜甜嘅汁,感覺好清新,牛角包唔細,有手掌咁大✅✅牛肝菌汁烤雞🐤焗珍珠飯$44牛肝菌汁係白汁,上面覆蓋咗芝士去焗,令個飯更加香,亦係好足料,好多雞肉,另外珍珠米亦較一般米好食✅✅凍奶茶/套餐加$3x2奶茶好大杯,偏甜,似台式飲品,好味😋🛎🛎服務:要大讚服務員十分有禮、行動迅速,甚至推介菜式和詢問食後感👍🏻👍🏻
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🌿🌿環境:
西餐廳裝修佈置、餐廳乾淨企理、多卡位,而且座位闊落
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9 views
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🍽🍽食物:
呢間係一間意大利餐廳,主打西餐
今次食嘅下午茶係超值👍🏻👍🏻👍🏻
✅✅意大利軟芝士蕃茄🍅沙律配牛角包🥐$35
車厘茄同蕃茄好新鮮、軟芝士有淡淡芝士香、加埋黑醋同酸酸甜甜嘅汁,感覺好清新,牛角包唔細,有手掌咁大
7 views
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✅✅牛肝菌汁烤雞🐤焗珍珠飯$44
牛肝菌汁係白汁,上面覆蓋咗芝士去焗,令個飯更加香,亦係好足料,好多雞肉,另外珍珠米亦較一般米好食
5 views
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0 comments

✅✅凍奶茶/套餐加$3x2
奶茶好大杯,偏甜,似台式飲品,好味😋
5 views
0 likes
0 comments

🛎🛎服務:
要大讚服務員十分有禮、行動迅速,甚至推介菜式和詢問食後感👍🏻👍🏻
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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