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23
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Level2
5
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2011-07-25 19 views
一家人係星期五晚搵野食,見到開左間打邊爐,見到有幾個人等位心諗都應唔差(因為無人食我多數唔會去試,唔做白老鼠),於是係門口等下諗住試.等左大約十分鍾到已經有位唔算耐.入面員工叫我order 雞煲話呢度出名,但我之前食過雞煲都係好辣而今日一家人有大有細,最後只係叫左個澳門豬骨湯底.同普通火煲野食.個澳門豬骨湯底超級足料,多豬骨件件大大舊,又多好甜既粟米.湯底夠晒味,而其他野食我推介下面蝦與墨魚滑: 無懈可擊,絕不放過,爽,滑炸腐竹卷: 正!大大件又唔油炸魚皮: 好好味, 夠新鮮手切牛肉:最好食呢個,牛味重魚旦:彈牙酸梅湯:好好飲,唔貴,$20一瓶價錢唔算貴,都坐得寬敞,最梗要張枱夠大夠位放野食,全家都食得好滿足,值得再一試.....
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一家人係星期五晚搵野食,見到開左間打邊爐,見到有幾個人等位心諗都應唔差(因為無人食我多數唔會去試,唔做白老鼠
),於是係門口等下諗住試.等左大約十分鍾到已經有位唔算耐.入面員工叫我order 雞煲話呢度出名,但我之前食過雞煲都係好辣而今日一家人有大有細,最後只係叫左個澳門豬骨湯底.同普通火煲野食.
個澳門豬骨湯底超級足料,多豬骨件件大大舊,又多好甜既粟米.湯底夠晒味,而其他野食我推介下面
蝦與墨魚滑: 無懈可擊,絕不放過,爽,滑
炸腐竹卷: 正!大大件又唔油
炸魚皮: 好好味, 夠新鮮
手切牛肉:最好食呢個,牛味重
魚旦:彈牙
酸梅湯:好好飲,唔貴,$20一瓶
價錢唔算貴,都坐得寬敞,最梗要張枱夠大夠位放野食,全家都食得好滿足,值得再一試.....




(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2011-07-21
Waiting Time
15 Minutes (Dine In)
Spending Per Head
$150
Recommended Dishes
  • 酸梅湯
  • 蝦與墨魚滑
  • 澳門豬骨湯底