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菜心天婦羅夠特別
2019-01-30 759 views
之前係fb見到大埔炎天丼結束營業，所以今日同班同事一齊去食最後一次。個人覺得菜心、蝦、蓮藕天婦羅最好食。上次食天婦羅飯連溏心蛋覺得實在太飽同滯。今次叫左海鮮天婦羅配冷烏冬，跟麵豉湯，份量岩岩好，唔會太飽太滯。冷烏冬夠彈牙。麵豉湯同其他餐廳唔同，夠濃，而且仲有好多海帶、豆卜。天婦羅係即叫即炸，全部都脆口。中午唔使加一，盛惠53蚊。
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之前係fb見到大埔炎天丼結束營業，所以今日同班同事一齊去食最後一次。

個人覺得菜心、蝦、蓮藕天婦羅最好食。上次食天婦羅飯連溏心蛋覺得實在太飽同滯。今次叫左海鮮天婦羅配冷烏冬，跟麵豉湯，份量岩岩好，唔會太飽太滯。冷烏冬夠彈牙。麵豉湯同其他餐廳唔同，夠濃，而且仲有好多海帶、豆卜。天婦羅係即叫即炸，全部都脆口。

中午唔使加一，盛惠53蚊。


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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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