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菠蘿油，配紅豆冰
2023-09-21 373 views
今日大概11:30am行過，見冇人排隊就入去試吓⭐️菠蘿油，配紅豆冰⭐️菠蘿包外層表面既脆皮，一般用砂糖、雞蛋、麵粉與牛油🧈整酥皮做得香脆，而包身則軟身不過我覺得餐廳牛油用得比較少，用咗🐷油代替😢少咗牛油香味自己加上冷凍既牛油，變成菠蘿油一口咬落去，冷凍既牛油同熱騰騰麵包，一冷一熱既口感好正😋夏天好熱，最好飲一杯紅豆冰飲完馬上覺得超冰涼紅豆冰甜度適中，唔會太甜椰味、奶味跟紅豆好搭，好喝☺️
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今日大概11:30am行過，見冇人排隊就入去試吓

⭐️菠蘿油，配紅豆冰⭐️
菠蘿包外層表面既脆皮，一般用砂糖、雞蛋、麵粉與牛油🧈整
酥皮做得香脆，而包身則軟身
不過我覺得餐廳牛油用得比較少，用咗🐷油代替😢少咗牛油香味

自己加上冷凍既牛油，變成菠蘿油
一口咬落去，冷凍既牛油同熱騰騰麵包，一冷一熱既口感好正😋

夏天好熱，最好飲一杯紅豆冰
飲完馬上覺得超冰涼
紅豆冰甜度適中，唔會太甜
椰味、奶味跟紅豆好搭，好喝☺️
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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