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2020-08-29
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快樂茶檔係香港仔都開左好多年,食物質素一直都保持得好好。平時最鍾意嚟呢度食叉燒滑蛋飯,今日唔算好肚餓,但又口痕想食少少野,所以就食咗份量細啲嘅菠蘿豬扒包。豬扒煎得好香,一啲都唔硬;菠蘿包嘅外皮好鬆軟,好香好脆;如果淨係食個菠蘿包同豬扒,其實會幾dry,所以配埋番茄同生菜,會fresh 啲,最正既係入面個醬汁,令成個豬扒包好食左勁多。下午茶叫番個豬扒包配埋杯凍檸茶,夏天熱辣辣,入泥嘆住冷氣咁食,真係一流
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豬扒煎得好香,一啲都唔硬;菠蘿包嘅外皮好鬆軟,好香好脆;如果淨係食個菠蘿包同豬扒,其實會幾dry,所以配埋番茄同生菜,會fresh 啲,最正既係入面個醬汁,令成個豬扒包好食左勁多。下午茶叫番個豬扒包配埋杯凍檸茶,夏天熱辣辣,入泥嘆住冷氣咁食,真係一流
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