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落船後仍然念念不忘澳門的茶餐廳🍽
2018-07-07 501 views
去完3日2晚既澳門幾乎每日都食葡國餐，焗葡國雞飯、牛尾飯、豬手不可少返到尼香港返而覺得冇乜點食澳門的茶飲餐廳，所以一落船要即刻補返數茄湯底唔錯，不會太酸太甜，多喝也不怕🤩牛腩切咗粒粒，可以方便我地淨係用一隻🥄食哂成碟，唔洗再叉來叉去～除左牛腩之外重加入午餐肉，而通粉係好入味又有咬口！見到通粉係有坑口就知唔差😍係厚身既會好易就碎哂❤️雲呑有4粒，整體都不錯，辣椒汁出奇地很香乾椒味道，唔會死辣，幾好幾好
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去完3日2晚既澳門幾乎每日都食葡國餐，焗葡國雞飯、牛尾飯、豬手不可少
返到尼香港返而覺得冇乜點食澳門的茶飲餐廳，所以一落船要即刻補返數


茄湯牛腩通粉
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茄湯底唔錯，不會太酸太甜，多喝也不怕🤩
牛腩切咗粒粒，可以方便我地淨係用一隻🥄食哂成碟，唔洗再叉來叉去～
除左牛腩之外重加入午餐肉，而通粉係好入味又有咬口！見到通粉係有坑口就知唔差😍係厚身既會好易就碎哂❤️
雲呑麵
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雲呑有4粒，整體都不錯，辣椒汁出奇地很香乾椒味道，唔會死辣，幾好幾好
魚蛋米粉
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2018-07-02
Dining Method
Dine In
Spending Per Head
$50 (Last Night Supper)
Recommended Dishes
茄湯牛腩通粉
雲呑麵
魚蛋米粉