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2019-06-01
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位於將軍澳中心既玉子部屋一向最出名食既就係佢既招牌菜-旋風蛋。今日,我地就試試佢!今次試既係紅酒汁漢堡扒旋風蛋飯🤤🤤🤤。首先,佢個蛋係好似炒滑蛋咁,但就整到好似旋風咁🤔🤔。蛋既香味非常之足夠,再加上佢半熟既Texture,真係非常正,好滑!另外要講佢個漢堡扒,係實心既😆😆😆!重點係佢唔應該唔係用左混肉而係用牛肉去整!仲要整到中間係半熟既狀態,真係非常好食🤤🤤🤤!另外佢入面既飯都加入左飯素,成碟野每一個細節位都好足,仲好有驚喜😍😍😍!
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今次試既係紅酒汁漢堡扒旋風蛋飯🤤🤤🤤。首先,佢個蛋係好似炒滑蛋咁,但就整到好似旋風咁🤔🤔。蛋既香味非常之足夠,再加上佢半熟既Texture,真係非常正,好滑!另外要講佢個漢堡扒,係實心既😆😆😆!重點係佢唔應該唔係用左混肉而係用牛肉去整!仲要整到中間係半熟既狀態,真係非常好食🤤🤤🤤!另外佢入面既飯都加入左飯素,成碟野每一個細節位都好足,仲好有驚喜😍😍😍!
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