14
7
2
Level4
2005-03-24 67 views
以前住北區時都有幫趁開呢間麵包店, 同區黎講, 佢地o既曲奇皮蛋撻係最掂o既! 不過個撻凍左後中間蛋餡就會變得糊狀, 食味大減, 所以一定要捕住佢出爐, 趁熱食! 另外佢地都有酥皮蛋撻同埋好多唐餅.
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以前住北區時都有幫趁開呢間麵包店, 同區黎講, 佢地o既曲奇皮蛋撻係最掂o既! 不過個撻凍左後中間蛋餡就會變得糊狀, 食味大減, 所以一定要捕住佢出爐, 趁熱食!
另外佢地都有酥皮蛋撻同埋好多唐餅.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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