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2020-11-15
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平時食得多波餅，極級推介超濃芋泥蛋餅！要爆啦！超級多嘅芋頭泥蓉加拉絲芝士同肉鬆夾住一齊食，呢種咁新穎嘅配搭(可能朕見識少)勁好食！啲芋泥唔會太甜恰到好處#有啲鹹又有啲甜雙重享受好過癮唉唷唷，見到呢碗大腸麵線超級有台灣嘅味道好掛住啲台妹~香港食正宗麵線嘅地方唔係多。叫咗碗大麵線份量都幾多，個湯濃味有啲杰身，麵線好有口感，大腸滷水好入味。古早味排骨便當，嗰塊排骨大個兩個大波波一手都揸唔晒！炸完嘅排骨加咗啲滷水 #少少鹹多多趣 特別好食。周邊有勁多健康配菜酸辣青瓜粒、兩塊蛋餅、勝瓜、荷蘭豆仲有半隻滷水蛋 #包你食飽唔洗黎第二次大滷肉飯好大碗，上面有滿瀉嘅肥豬肉五花腩味道幾濃。雖然一路食開重口味肥膩野，食完有啲內疚因為幾邪惡...杯珍珠鐵觀音奶茶叫咗微冰少甜不過不失。⠀⠀⠀⠀⠀⠀⠀⠀⠀📍 老厝邊 (大角咀)大角咀埃華街92號地下⠀⠀⠀⠀⠀⠀⠀⠀⠀
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📍 老厝邊 (大角咀)
大角咀埃華街92號地下
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