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蜜川雞 + 沙嗲湯底，最吸引
2008-01-14 13 views
招牌蜜川雞炸得香口o既去骨雞翼加上甜甜地o既味道真係幾好味d 米線o既湯底都唔錯，有幾款可以揀燜湯同沙嗲比較好味，燜湯較濃而沙嗲就較香再加兩款餸o既價錢大概係三十幾蚊一碗其實都唔算平架我最鍾意o既配搭就係沙嗲湯底配肥牛或者海鮮o里度有少少相http://eat-together.blogspot.com/2008/01/chuan-ju-restaurant.html
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招牌蜜川雞
炸得香口o既去骨雞翼加上甜甜地o既味道
真係幾好味

d 米線o既湯底都唔錯，有幾款可以揀
燜湯同沙嗲比較好味，燜湯較濃而沙嗲就較香
再加兩款餸o既價錢大概係三十幾蚊一碗
其實都唔算平架

我最鍾意o既配搭就係沙嗲湯底配肥牛或者海鮮
o里度有少少相
http://eat-together.blogspot.com/2008/01/chuan-ju-restaurant.html
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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