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2021-08-29 48 views
今日同老婆兩個去了行山,最後由荃錦落了荃灣補充體力,揀了這間蝦麵店。辣味蝦湯海鮮麵:蟹柳、青口及蝦等海鮮,豆卜吸收了蝦湯味,每啖都很鮮甜惹味。咖哩叻沙湯蝦蝦蝦:蝦丸彈牙,蝦仁新鮮,叻沙湯底比較杰身,比蝦湯更多了點咖哩香。馬來香炸雞翼及沙嗲雞脾肉串:雞翼不及雞肉串好味,主因沙爹醬有很濃郁的花生香。五香滷肉配檳城辣醬菜:滷肉份量頗多,以腐皮包著豬肉碎,滷完再炸,外脆內軟,滷肉入味。潮州滷水豆腐豆乾滷蛋:豆腐比較腍,而豆乾則有咬口,全部都滷得入味但不會過咸。榴槤咖央多士及摩摩喳喳:榴槤香味濃郁,味道天然;摩摩渣渣有點似渣喳,芋頭味濃又夠綿。凍馬來咖啡及檸檬薏米水:必飲咖啡,香滑無比,薏米水清新解渴。
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今日同老婆兩個去了行山,最後由荃錦落了荃灣補充體力,揀了這間蝦麵店。
39 views
1 likes
0 comments

辣味蝦湯海鮮麵:蟹柳、青口及蝦等海鮮,豆卜吸收了蝦湯味,每啖都很鮮甜惹味。
1 views
0 likes
0 comments
2 views
0 likes
0 comments
3 views
0 likes
0 comments

咖哩叻沙湯蝦蝦蝦:蝦丸彈牙,蝦仁新鮮,叻沙湯底比較杰身,比蝦湯更多了點咖哩香。
4 views
0 likes
0 comments
3 views
0 likes
0 comments

馬來香炸雞翼及沙嗲雞脾肉串:雞翼不及雞肉串好味,主因沙爹醬有很濃郁的花生香。
1 views
0 likes
0 comments

五香滷肉配檳城辣醬菜:滷肉份量頗多,以腐皮包著豬肉碎,滷完再炸,外脆內軟,滷肉入味。
1 views
0 likes
0 comments

潮州滷水豆腐豆乾滷蛋:豆腐比較腍,而豆乾則有咬口,全部都滷得入味但不會過咸。
4 views
0 likes
0 comments

榴槤咖央多士及摩摩喳喳:榴槤香味濃郁,味道天然;摩摩渣渣有點似渣喳,芋頭味濃又夠綿。
13 views
0 likes
0 comments

凍馬來咖啡及檸檬薏米水:必飲咖啡,香滑無比,薏米水清新解渴。
3 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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