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2019-08-10
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過大海前,梗係要填飽個肚先😛係信德唔想食快餐,見到有拉麵,仲要係蝦湯底,就拍板入去😂見到有個拉麵胡椒粉,之前喺其他拉麵舖都冇見過。本身係出面睇menu,係想嗌辣味湯,但係入到黎見個海老指數得一隻,就轉左軚😂本身想嗌左個乳酪蝦多士,點知無晒,轉左做元祖蝦濃湯雲呑。我轉左軚嗌嘅鹽味蝦濃湯拉麵,本身個湯底已經好有蝦味,在撈埋佢嗰啲蝦乾仔,個蝦味仲突出🤤朋友就要呢個味噌叉燒蝦濃湯拉麵,可能呢碗有味噌,個蝦味無鹽味嗰碗咁出,不過呢碗叉燒好多,真係食叉燒都飽。最重蝦味一定係呢個濃湯雲吞,三個湯底都試晒,呢個原味最正。食咗成餐都係蝦,好滿足🤤
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