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2015-08-30
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雖然只去過兩次holy chef食野,但兩次都有簡哩款 avocado crab meat toast with poached egg (hk$98),多士好香脆,上面鋪滿好多蟹肉,最鍾意就係切開個蛋,啲蛋汁湧出黎勁正!! 仲記得第1次去食個陣,差啲想將隻蛋擺落口咬一半,好采個staff見到叫我唔好咁樣做,否則我個口同張檯都污糟曬,HAHA!另外再點左個 all day breakfast, 蕃茄加芝士焗好正,而其他普普通通無乜特別!
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