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去開堅尼地城附近,同老公去食個靚西餐先,入到餐廳好有感覺,裝潢好特别好有70年代感覺🥰酥皮羅宋湯🤓餐湯可以升級做酥皮湯,即係試下先,酥皮即叫即焗熱辣辣,好重牛油味🤤羅宋湯入面好多料,味道酸酸甜甜好開胃🥄法式鵝肝煎牛柳配黑松露野菌燒汁🥩鵝肝份量都幾厚身,牛柳入口嫩滑,好重牛的香味,黑松露燒汁味道配搭香口,同牛柳味道非常匹配😍鐵板美式雜扒配薯菜🤤鐵板好有懷舊氣息,熱氣迫人,魅力依然是無法抵擋,雜扒樣樣都有,最鐘意雞扒好嫩滑,牛扒的生熟程度也恰到好處😋火焰雪山疏乎厘最後仲有火焰雪山疏乎厘作為甜品,侍應生係桌邊現場點燃,為用餐增添了不少戲劇性。視覺與味覺的雙重享受🙂堅離地冰室有供應聖誕套餐☃️❄️🧑‍🎄🍋凍檸檬茶🍫凍朱古力@kennedy.cafe @media.vas🍴堅離地冰室🥰西環堅尼地城卑路乍街22號地舖#高質 #聖誕餐 #堅離地冰室 #香港美食 #打卡 #kennedycafe #foodstagram #hkfood #hkfoodblogger #hkfoodlover #hkfoodie #kennedy #foodie
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去開堅尼地城附近,同老公去食個靚西餐先,入到餐廳好有感覺,裝潢好特别好有70年代感覺🥰
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酥皮羅宋湯🤓
餐湯可以升級做酥皮湯,即係試下先,酥皮即叫即焗熱辣辣,好重牛油味🤤羅宋湯入面好多料,味道酸酸甜甜好開胃🥄
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法式鵝肝煎牛柳配黑松露野菌燒汁🥩
鵝肝份量都幾厚身,牛柳入口嫩滑,好重牛的香味,黑松露燒汁味道配搭香口,同牛柳味道非常匹配😍

鐵板美式雜扒配薯菜🤤
鐵板好有懷舊氣息,熱氣迫人,魅力依然是無法抵擋,雜扒樣樣都有,最鐘意雞扒好嫩滑,牛扒的生熟程度也恰到好處😋
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火焰雪山疏乎厘
最後仲有火焰雪山疏乎厘作為甜品侍應生係桌邊現場點燃,為用餐增添了不少戲劇性。視覺與味覺的雙重享受🙂
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堅離地冰室有供應聖誕套餐☃️❄️🧑‍🎄
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🍋凍檸檬茶
🍫凍朱古力

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@kennedy.cafe
@media.vas

🍴堅離地冰室
🥰西環堅尼地城卑路乍街22號地舖
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#高質 #聖誕餐 #堅離地冰室 #香港美食 #打卡 #kennedycafe #foodstagram #hkfood #hkfoodblogger #hkfoodlover #hkfoodie #kennedy #foodie
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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