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西式乳豬原來係咁好食
2015-01-06 1979 views
平時食乳豬, 好多時都係去飲嘅時候, 食嗰啲鴻運當頭紅燒乳豬伴盤, 如果以西式嘅煮法, 今次係Shelter都係我嘅第一次。相中兩張相都係我叫嘅乳豬伴洋蔥、茴香同埋車厘茄。有咁多配料去煮隻乳豬, 真係想難食都幾難。同埋呢碟餸以類似中菜"炆"嘅形式黎煮, 所以食落口相當軟熟, 基本上輕輕一刀都可以切開啲肉。值得一讚嘅仲有佢啲醬汁, 雖然我唔知佢咩野黎煮, 不過個味道就真係相當之好, 同個乳豬配合得好好, 用啲幼嫩嘅豬肉點呢啲汁就最啱
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平時食乳豬, 好多時都係去飲嘅時候, 食嗰啲鴻運當頭紅燒乳豬伴盤, 如果以西式嘅煮法, 今次係Shelter都係我嘅第一次。

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相中兩張相都係我叫嘅乳豬伴洋蔥、茴香同埋車厘茄。有咁多配料去煮隻乳豬, 真係想難食都幾難。同埋呢碟餸以類似中菜"炆"嘅形式黎煮, 所以食落口相當軟熟, 基本上輕輕一刀都可以切開啲肉。值得一讚嘅仲有佢啲醬汁, 雖然我唔知佢咩野黎煮, 不過個味道就真係相當之好, 同個乳豬配合得好好, 用啲幼嫩嘅豬肉點呢啲汁就最啱
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2014-12-26
Waiting Time
5 Minutes (Dine In)
Spending Per Head
$300 (Dinner)