Video
Read full review
2024-10-23
244 views
▫️A4 Wagyu Cutlet Charcoal Sando ($328)(Grated Daikon with Mayonnaise)👉🏻三文治用咗竹炭包，烤到外脆內軟🤭吉列A4和牛炸粉好薄好脆，和牛顏色粉嫩，好吸睛👀，食落軟嫩Juicy☺️⭐️⭐️⭐️⭐️.▫️ Charcoal Grilled Eel ($288)👉🏻店員即場用炭燒白鱔，所以炭味特別香濃😏，白鱔外皮香脆，肉質爽口彈牙⭐️⭐️⭐️⭐️.▫️ Akagi ($138）(Ark Shell Clam, Asparagus, Spicy Sauce)👉🏻赤貝海水味道濃郁，食落爽脆，包住蘆筍再加上微辣醬汁，幾開胃！⭐️⭐️⭐️⭐️⭐️.▫️Caramelized Pumpkin🎃 ($88）(Almonds, Cinnamon)👉🏻南瓜甘甜鬆軟，表面有一層薄焦糖，咬落脆口又唔會太甜⭐️⭐️⭐️⭐️⭐️.▫️Shredded Celtuce Salad（$68)(Salmon Roe, Grated Daikon, Bonito Flakes)👉🏻萵筍絲同蘿蔔蓉配埋木魚絲同三文魚籽，口感好Fresh~⭐️⭐️⭐️⭐️.▫️Double Formage Cheesecake🍰（$
(Grated Daikon with Mayonnaise)
👉🏻三文治用咗竹炭包，烤到外脆內軟🤭吉列A4和牛炸粉好薄好脆，和牛顏色粉嫩，好吸睛👀，食落軟嫩Juicy☺️
⭐️⭐️⭐️⭐️
.
▫️ Charcoal Grilled Eel ($288)
👉🏻店員即場用炭燒白鱔，所以炭味特別香濃😏，白鱔外皮香脆，肉質爽口彈牙
⭐️⭐️⭐️⭐️
.
▫️ Akagi ($138）
(Ark Shell Clam, Asparagus, Spicy Sauce)
👉🏻赤貝海水味道濃郁，食落爽脆，包住蘆筍再加上微辣醬汁，幾開胃！
⭐️⭐️⭐️⭐️⭐️
.
▫️Caramelized Pumpkin🎃 ($88）
(Almonds, Cinnamon)
👉🏻南瓜甘甜鬆軟，表面有一層薄焦糖，咬落脆口又唔會太甜
⭐️⭐️⭐️⭐️⭐️
.
▫️Shredded Celtuce Salad（$68)
(Salmon Roe, Grated Daikon, Bonito Flakes)
👉🏻萵筍絲同蘿蔔蓉配埋木魚絲同三文魚籽，口感好Fresh~
⭐️⭐️⭐️⭐️
.
▫️Double Formage Cheesecake🍰（$68)
👉🏻Cheesecake 奶油香重，口感軟滑Creamy入口即融，係日本嘅味道😋
⭐️⭐️⭐️⭐️⭐️
.
▫️Red Bean Daifuku（$68)
👉🏻大福皮柔軟煙靭煙靭，有滿滿嘅紅豆蓉
⭐️⭐️⭐️⭐️⭐️
.
▫️Blooming Beauty🍹 ($138)
(Sake, Apple, Calico, Smooth Stimulating Frizz)
👉🏻呢一杯係Cocktail ，表面係由益力多打成嘅泡沫，酸酸哋好開胃，飲落蘋果味突出好易入口
⭐️⭐️⭐️⭐️⭐️
.
▫️Crown Of The Andes🍸 ($138)
(Vodka, Giffard Melon, Kiwi, Caramel, Lemon, Milk)
👉🏻另一杯Cocktail，味道酸酸甜甜，酒味唔會太濃，帶有果香好清新
⭐️⭐️⭐️⭐️⭐️
——————
評分：8/10
.
平圴消費：~$725
Post
