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🍴MENU DECOUVERTE $968 HKD for 2 persons🍴勃艮第蝸牛配蒜蓉牛油上面有個印花麵包,幾有心思,蝸牛重草青味,蒜蓉牛油好重味,正常,個人唔太鍾意🤣🍴烤金文畢芝士 配百里香和蜂蜜芝士好鹹香,麵包好香脆,配麵包剛好。🍴煎海鱸魚配香橙忌廉汁魚下面得洋蔥墊底,魚結實唔乾,有魚味,個汁偏酸,橙味幾出。🍴雞肉配羊肚菌半隻春雞配上羊肚菌汁伴忌廉貝殼麵個雞好軟腍,冇汁會乾同鞋口,個汁偏鹹,唔重菌味,忌廉貝殼麵幾重忌廉味,主菜份量偏少😂🍴火焰橘香可麗餅香橙焦糖醬,火焰法國柑受怡香橙甜酒聖特羅佩重酒味但勁苦,口感濕潤,個人覺得一般,酒鬼可試。🍴蘋果可麗餅雲呢拿雪糕,焦糖蘋果、鹹牛油焦糖係movepick雪糕🫶🏻呢個清啲食到餅皮好香帶少少煙銀口感,焦糖蘋果幾香軟腍,鹹牛油焦糖配落剛好,唔會太甜,好食的。推薦指數: 7/10可能係正宗法國口味,但全部菜式上枱係微温,一啲都唔熱,冇一樣係熱食😂❓可能味道口感上扣左分,ok冇伏,服務ok的,但未必再訪了。
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🍴MENU DECOUVERTE $968 HKD for 2 persons

🍴勃艮第蝸牛配蒜蓉牛油
上面有個印花麵包,幾有心思,蝸牛重草青味,蒜蓉牛油好重味,正常,個人唔太鍾意🤣

🍴烤金文畢芝士 配百里香和蜂蜜
芝士好鹹香,麵包好香脆,配麵包剛好。

🍴煎海鱸魚配香橙忌廉汁
魚下面得洋蔥墊底,魚結實唔乾,有魚味,個汁偏酸,橙味幾出。

🍴雞肉配羊肚菌
半隻春雞配上羊肚菌汁伴忌廉貝殼麵
個雞好軟腍,冇汁會乾同鞋口,個汁偏鹹,唔重菌味,忌廉貝殼麵幾重忌廉味,主菜份量偏少😂

🍴火焰橘香可麗餅
香橙焦糖醬,火焰法國柑受怡香橙甜酒聖特羅佩
重酒味但勁苦,口感濕潤,個人覺得一般,酒鬼可試。

🍴蘋果可麗餅
雲呢拿雪糕,焦糖蘋果、鹹牛油焦糖
係movepick雪糕🫶🏻呢個清啲食到餅皮好香帶少少煙銀口感,焦糖蘋果幾香軟腍,鹹牛油焦糖配落剛好,唔會太甜,好食的。

推薦指數: 7/10
可能係正宗法國口味,但全部菜式上枱係微温,一啲都唔熱,冇一樣係熱食😂❓可能味道口感上扣左分,ok冇伏,服務ok的,但未必再訪了。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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