5
6
1
Restaurant: Tung Kee Noodle
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
Level3
78
0
觀塘港式粉面👍🏽
2022-01-03 1244 views
筋邊腩米粉$48，(因為係外賣而且係湯另上，所以貴兩蚊，堂食嘅話$46).係牛腩群組見到好多人推薦呢間牛腩粉麵，經過開就緊係試下.環境同衛生情況就同其他舊式嘅粉餐廳差不多，唔會太好，一入去有好大浸牛嘅騷味，所以都係叫外賣.腩邊筋其他地方我未食過，我覺得食落同崩沙腩有啲似，未食過嘅都推薦去試下，另外佢嘅湯底比較上濃，而且唔係死咸.Cp 值及夠飽: 個份量都正常，夠飽，個價錢係正常崩沙腩米粉嘅價錢.翻啅:我自己就一定會翻啅
Read full review
筋邊腩米粉$48，(因為係外賣而且係湯另上，所以貴兩蚊，堂食嘅話$46)
.
係牛腩群組見到好多人推薦呢間牛腩粉麵，經過開就緊係試下
.
環境同衛生情況就同其他舊式嘅粉餐廳差不多，唔會太好，一入去有好大浸牛嘅騷味，所以都係叫外賣
.
腩邊筋其他地方我未食過，我覺得食落同崩沙腩有啲似，未食過嘅都推薦去試下，另外佢嘅湯底比較上濃，而且唔係死咸
.
Cp 值及夠飽:
個份量都正常，夠飽，個價錢係正常崩沙腩米粉嘅價錢
.
翻啅:
我自己就一定會翻啅
76 views
0 likes
0 comments
91 views
0 likes
0 comments
85 views
1 likes
0 comments
71 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
TakeAway