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兵仔同娘娘去日本都一定會食壽喜燒,入口即化嘅感覺配埋甜而不膩嘅燒汁,諗諗都流曬口水🤤今次竟然觀塘發掘到一間媲美日本壽喜燒嘅小店,而且性價比超高!⭐️💂🏻‍♀️《Sukiyaki》 $558 / 位 (另收加一)- 前菜三點 - 茶碗蒸- 日本和牛精選部位3款- 自選部位1款 附日本蛋及珍珠飯- 雜錦天婦羅- 冷蕎麥麵- 舞茸海鮮清湯- 甜品‍💂🏻‍♀️菜式隨時有機會更新,兵仔前菜係生蠔、象拔蚌、帶子&赤蝦,全部都巨鮮甜!茶碗蒸係海膽蟹肉,無得輸。和牛係九洲宮崎牛,雪花好靚,食左三個部位係肉眼、西冷、上肩里脊肉,encore左肉眼,更加有入口即融嘅口感,壽喜燒汁滲透整片肉,連埋日本蛋嘅蛋汁包裹舊牛更出色,又甜又滑,大家可以encore自己中意嘅一塊🩷天婦羅配蕎麥麵都唔錯,炸粉唔厚,麵有勁道,個湯麵唔係味噌湯hea你,係有特色有用心,最後嘅甜品係開心果布甸同豆腐雪糕,兩個都味道好濃郁,收尾好圓滿🥹評分:95/100總結:入口舊牛個下真係感動🥲估唔到會係咁衝擊味蕾,直頭好食過日本唔少壽喜燒。成個餐超豐富好滿足,食到呢個質素性價比真係無可挑剔,真係要再戰呢間😎頒發軍階:元帥🎖️🎖️🎖️🎖️🎖️
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兵仔同娘娘去日本都一定會食壽喜燒,入口即化嘅感覺配埋甜而不膩嘅燒汁,諗諗都流曬口水🤤今次竟然觀塘發掘到一間媲美日本壽喜燒嘅小店,而且性價比超高!⭐️

💂🏻‍♀️《Sukiyaki》 $558 / 位 (另收加一)
- 前菜三點
- 茶碗蒸
- 日本和牛精選部位3款
- 自選部位1款 附日本蛋及珍珠飯
- 雜錦天婦羅
- 冷蕎麥麵
- 舞茸海鮮清湯
- 甜品

‍💂🏻‍♀️菜式隨時有機會更新,兵仔前菜係生蠔、象拔蚌、帶子&赤蝦,全部都巨鮮甜!茶碗蒸係海膽蟹肉,無得輸。和牛係九洲宮崎牛,雪花好靚,食左三個部位係肉眼、西冷、上肩里脊肉,encore左肉眼,更加有入口即融嘅口感,壽喜燒汁滲透整片肉,連埋日本蛋嘅蛋汁包裹舊牛更出色,又甜又滑,大家可以encore自己中意嘅一塊🩷

天婦羅配蕎麥麵都唔錯,炸粉唔厚,麵有勁道,個湯麵唔係味噌湯hea你,係有特色有用心,最後嘅甜品係開心果布甸同豆腐雪糕,兩個都味道好濃郁,收尾好圓滿🥹
評分:95/100

總結:入口舊牛個下真係感動🥲估唔到會係咁衝擊味蕾,直頭好食過日本唔少壽喜燒。成個餐超豐富好滿足,食到呢個質素性價比真係無可挑剔,真係要再戰呢間😎

頒發軍階:元帥🎖️🎖️🎖️🎖️🎖️
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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