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呢排見到好多媒體介紹呢間石磨腸粉,所以黎試下。一黎到比佢個menu 吸引,而且都好多人食緊同排緊隊,所以決定叫2款試下!🌟佢係即叫即整,好年輕既師傅,好快手,等左幾分鐘,就有喇🌟🐖叉燒腸🐖$20全部腸粉浸滿湯汁,不過比較淡咪既湯汁,所以我再加左豉油,見到好多人加埋辣椒🌶️。腸粉皮算好薄,皺哂皮,不過唔夠滑,叉燒粒好細粒,腸粉皮包唔住d餡。🐥雞蛋腸🥚$18蛋唔算好香,都係食d豉油湯汁味,味道一般,無咩驚喜。覺得未必係正宗既味道同水準,不過都好欣賞佢即叫即,比哂你睇個過程,同年輕既創意同努力💪平民小食,不過不失👍🏻
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呢排見到好多媒體介紹呢間石磨腸粉,所以黎試下。一黎到比佢個menu 吸引,而且都好多人食緊同排緊隊,所以決定叫2款試下!🌟
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佢係即叫即整,好年輕既師傅,好快手,等左幾分鐘,就有喇🌟
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🐖叉燒腸🐖$20
全部腸粉浸滿湯汁,不過比較淡咪既湯汁,所以我再加左豉油,見到好多人加埋辣椒🌶️。腸粉皮算好薄,皺哂皮,不過唔夠滑,叉燒粒好細粒,腸粉皮包唔住d餡。
叉燒腸
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🐥雞蛋腸🥚$18
蛋唔算好香,都係食d豉油湯汁味,味道一般,無咩驚喜。
雞蛋腸
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覺得未必係正宗既味道同水準,不過都好欣賞佢即叫即,比哂你睇個過程,同年輕既創意同努力💪平民小食,不過不失👍🏻
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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