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誠意小店！
2017-03-27 593 views
即叫即蒸腸粉，大概係所有食客嘅基本要求。堂記收咗皮，咁今時今日，又仲有幾多度係做得到又保持到水準？我敢話，呢間，得！先聲明:分別黎幫襯咗2次，因為一份腸粉份量實在不輕，無偷工減料！第一次幫襯重口味同埋香口野一份腸份加一份蘿蔔糕已經將我肚仔填滿！第二次再去幫襯！蛋香四溢！淡淡嘅黃色！好性感！據說是全手做的，粉比較少。感覺上而家係街食到嘅都好少粉嘅感覺！以前好似仲有火鴨絲同其他唔同料，希望日後再有機會再嘗！支持小店，實質行動！
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即叫即蒸腸粉，大概係所有食客嘅基本要求。堂記收咗皮，咁今時今日，又仲有幾多度係做得到又保持到水準？我敢話，呢間，得！


先聲明:分別黎幫襯咗2次，因為一份腸粉份量實在不輕，無偷工減料！

第一次幫襯重口味
梅菜腩肉腸
44 views
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0 comments
54 views
0 likes
0 comments
 同埋香口野
煎蘿蔔糕
56 views
0 likes
0 comments
 一份腸份加一份蘿蔔糕已經將我肚仔填滿！

第二次再去幫襯！
蛋蝦米腸
$18
57 views
0 likes
0 comments
 蛋香四溢！淡淡嘅黃色！好性感！
蒸蘿蔔糕
45 views
0 likes
0 comments
 據說是全手做的，粉比較少。感覺上而家係街食到嘅都好少粉嘅感覺！

以前好似仲有火鴨絲同其他唔同料，希望日後再有機會再嘗！支持小店，實質行動！
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Date of Visit
    2017-03-20
    Dining Method
    Dine In
    Spending Per Head
    $40 (Tea)
    Recommended Dishes
    梅菜腩肉腸
    煎蘿蔔糕
    蛋蝦米腸
    $ 18
    蒸蘿蔔糕