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2013-11-20
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Theme: Birthday CelebrationTime: Saturday Brunch 近1點進場, 已差不多全Full了. 氣氛既舒服, 也熱鬧.Bravo Good Food: i) Grill Beef Burger幸好好友Miss D叫既Beef Burger... 爆肥美既一層牛, 覆著一層garlic香脆包包 (忍不住咬了一口, 呵呵)相信享受成包個, 絕對有飽足感!Slow Cook Good Food: ii) 說好的40度 Slow Cook Salmon使用傳統的燒烤方法, 很容易Overcook三文魚.灼熱的三文魚，會導致蛋白質流失和粗糙.然而，慢煮Gold By Harlan Goldstein 的Olive Oil中的三文魚輕輕將肉質分解，從而在一層層Smooth，Moisture的質感。這種方法需要更多的時間，但well worth the wait。今天品嚐到了.Chewable Food: Prawn (Seafood) Pasta. The pasta itself was just too hard to chew....本身pasta 應
Time: Saturday Brunch
近1點進場, 已差不多全Full了. 氣氛既舒服, 也熱鬧.
Bravo Good Food: i) Grill Beef Burger
幸好好友Miss D叫既Beef Burger... 爆肥美既一層牛, 覆著一層garlic香脆包包 (忍不住咬了一口, 呵呵)相信享受成包個, 絕對有飽足感!
Slow Cook Good Food: ii) 說好的40度 Slow Cook Salmon使用傳統的燒烤方法, 很容易Overcook三文魚.灼熱的三文魚，會導致蛋白質流失和粗糙.然而，慢煮Gold By Harlan Goldstein 的Olive Oil中的三文魚輕輕將肉質分解，從而在一層層Smooth，Moisture的質感。這種方法需要更多的時間，但well worth the wait。今天品嚐到了.
Chewable Food: Prawn (Seafood) Pasta. The pasta itself was just too hard to chew....本身pasta 應有一定的厚身和煙韌既~ 咀嚼起來先有大家口中所謂既"口感",不過呢次"咀嚼行動"都有小小困難, 好彩牙仔好健康者.
Weirdo Dessert: 酥皮焗西米外感覺乾爽鬆口, 內裡濕潤一粒粒西米唔黐口, 交叉(Contrast)感覺相當強烈而又好接受…. It's toooo complicated! LOL.
食物再好, 有好友相伴才樂融融 ~Lighten up my Day~ Thank you Miss C&D!
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