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Restaurant: Siu Pai Dong
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level1
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2021-10-28 621 views
半年時間來食過五次中有三次無午餐肉,一早知冇貨點解唔去惠康買兩罐頂住先??好奇,係咪個男廚太懶了?除此之外基本上尚可,都唔算貴,另外都算乾凈,又可以加䓤加棘另外營業時間如果能延長到10:30pm就最好
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半年時間來食過五次中有三次無午餐肉,一早知冇貨點解唔去惠康買兩罐頂住先??
好奇,係咪個男廚太懶了?
除此之外基本上尚可,都唔算貴,另外都算乾凈,又可以加䓤加棘
另外營業時間如果能延長到10:30pm就最好
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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