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今日表姐帶我去香港木球會打波,我都係第一次,入面環境好靚,可以打波,游水,燒烤,打完波順便係入面食野我地叫左Chicken makhanwala,有飯,薄餅,雞整碟野都好足料,雞差唔多多過六件,雞肉好嫩唔韌另外叫左garlic naan(印度薄餅),雖然有一條辣椒,但係唔辣的,本人唔食辣都接受到,所以唔洗辣的人都唔洗驚。薄餅好味唔油,而且好有蒜頭味,配餸食一流。薄餅點同唔點咖哩都好食,如果想食到蒜味就唔好點汁食因為我想食到薄餅的蒜味,所以個汁我用左尼撈飯食正!!另外我地叫左杯gintonic,係白酒尼。我地飲飲下出左去草地,侍應好貼心將杯gintonic變做膠杯比我地拎出去 好好啊有機會我想再尼!!
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今日表姐帶我去香港木球會打波,我都係第一次,入面環境好靚,可以打波,游水,燒烤,打完波順便係入面食野
我地叫左Chicken makhanwala,有飯,薄餅,雞

整碟野都好足料,雞差唔多多過六件,雞肉好嫩唔韌


另外叫左garlic naan(印度薄餅),雖然有一條辣椒,但係唔辣的,本人唔食辣都接受到,所以唔洗辣的人都唔洗驚。薄餅好味唔油,而且好有蒜頭味,配餸食一流
。薄餅點同唔點咖哩都好食,如果想食到蒜味就唔好點汁食
因為我想食到薄餅的蒜味,所以個汁我用左尼撈飯食
正!!
另外我地叫左杯gintonic,係白酒尼。我地飲飲下出左去草地,侍應好貼心將杯gintonic變做膠杯比我地拎出去 好好啊
有機會我想再尼!!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
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Date of Visit
2018-09-14
Dining Method
Dine In