879
43
19
Restaurant: Tsukiji Japanese Restaurant (Island Beverley)
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
Level4
177
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說好的南瓜雪糕呢?
2015-11-11 287 views
銅鑼灣金百利一向有好多餐廳，今日就去探索一下。前菜叫左個松葉蟹肉香芒蟹籽沙律。蟹柳沙律就食得多，配上芒果就第一次食。係超甜既芒果，一啲都唔酸，選料嚴謹，讚！將個芒果撈埋啲青瓜，令沙律除左口感除咗爽脆之外，還帶來一點綿綿既質感。味道亦帶酸中帶甜，清新開胃。來到日式餐廳又點可以唔試下壽司呢？於是，一份炙燒芝士三文魚就來到我眼前。三文魚用質厚實，亦夠晒大件，芝士亦不吝嗇，但沙律醬太多，令壽司太酸。之後，一條鹽燒鯖魚游左上枱。條魚燒得合度適中，唔似串燒店經常燒到條魚太燶，保持到肉質嫰口，真正皮脆肉嫩，絕不“鞋”口。主食黎左黑蒜油豬軟骨拉麵。碗麵除左有香濃既醬油味，仲有炸到香噴噴既蒜粒，未食已經印象分滿分。入口偏淡，肉身亦嫰滑，仲有豬根腩送。面係普通貨，勝左夠大碗，女生千萬唔好自己一個食曬，浪費寶貴既食量。芝麻雪糕，入口散發濃濃芝麻香，亦唔會太甜，無咁內疚！雪糕好creamy，不過好快融，名符其實手快手慢無！本身想試南瓜雪糕，但岩岩好賣完。走既時侯見到有個妹妹好滋味咁食緊南瓜雪糕 (就係佢要左最後一個!!!!!)因為南瓜雪糕數量有限，想食既話記得叫店員留貨以相同食物質素再對比其他日式餐廳，價錢相
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銅鑼灣金百利一向有好多餐廳，今日就去探索一下。
28 views
0 likes
0 comments
松葉蟹肉香芒蟹籽沙律
$48
33 views
0 likes
0 comments
 前菜叫左個松葉蟹肉香芒蟹籽沙律。蟹柳沙律就食得多，配上芒果就第一次食。
係超甜既芒果，一啲都唔酸，選料嚴謹，讚！
將個芒果撈埋啲青瓜，令沙律除左口感除咗爽脆之外，還帶來一點綿綿既質感。
味道亦帶酸中帶甜，清新開胃。
火灸芝士熟蝦、三文魚壽司
$10
27 views
0 likes
0 comments
 來到日式餐廳又點可以唔試下壽司呢？
於是，一份炙燒芝士三文魚就來到我眼前。
三文魚用質厚實，亦夠晒大件，芝士亦不吝嗇，
但沙律醬太多，令壽司太酸。
鹽燒鯖魚
$49
33 views
0 likes
0 comments
 之後，一條鹽燒鯖魚游左上枱。
條魚燒得合度適中，唔似串燒店經常燒到條魚太燶，
保持到肉質嫰口，真正皮脆肉嫩，絕不“鞋”口。
黑蒜油豬軟骨拉麵
$68
22 views
0 likes
0 comments
 主食黎左黑蒜油豬軟骨拉麵。
碗麵除左有香濃既醬油味，仲有炸到香噴噴既蒜粒，未食已經印象分滿分。
入口偏淡，肉身亦嫰滑，仲有豬根腩送。
面係普通貨，勝左夠大碗，女生千萬唔好自己一個食曬，浪費寶貴既食量。
芝麻雪糕
$19
24 views
0 likes
0 comments
 芝麻雪糕，入口散發濃濃芝麻香，
亦唔會太甜，無咁內疚！
雪糕好creamy，不過好快融，名符其實手快手慢無！

本身想試南瓜雪糕，但岩岩好賣完。
走既時侯見到有個妹妹好滋味咁食緊南瓜雪糕 (就係佢要左最後一個!!!!!)
因為南瓜雪糕數量有限，想食既話記得叫店員留貨

以相同食物質素再對比其他日式餐廳，價錢相當抵食
相當滿意
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2015-11-09
Dining Method
Dine In
Spending Per Head
$200 (Dinner)
Recommended Dishes
鹽燒鯖魚
$ 49
黑蒜油豬軟骨拉麵
$ 68
  • 松葉蟹肉香芒蟹籽沙律