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2024-05-23
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經朋友介紹先至認識呢一間餐廳,餐廳細細間價錢夠平民,可以做日常飯堂~叫咗個出名嘅秋意去骨豉油雞(加$10轉咗髀),啲豉油香好重但係味道又會過咸,同埋有浸雞香。啲雞本身都醃夠味,而且每一嚿都好滑,份量又多!跟餐可以擇飯/面。我揀咗濃雞湯上海麵(幼),超級驚喜!雞湯果然夠濃,超香口,淨係食呢個麵都好滿足,啲麵質都幾好,最後都幾飽套餐加$48可配蟲草花烏雞燉花膠湯十分足料,每樣材料都會俾你~其實幾抵飲推薦
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