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2017-06-04
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星期日放假無野做,訓到中午,諗下去邊食飯。突然諗起大埔街市有好多野食,仲有諗起呢間想試好耐又未得閒去試的世記豬扒,所以就開車去食下,順便係街巿買埋今晚晚餐。可能星期日去到無位要等,等左一陣就安排到。叫左招牌豬扒河試下,果然不錯,香脆散味。美中不足是要等超過半小時,如果返工放食飯都唔知點攪,另外鋪頭不設飲品,要由格離鋪買,價格都幾貴。差不多半碗河粉的價錢。可能是營商互惠手法吧。你賣食物,我賣飲品。總結之後有機會都會再黎食。
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