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2023-12-14
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銅鑼灣放工，同朋友一齊去食中餐。今次我地揾咗小菜好岀名嘅財記辣蟹私房菜食飯，我地點咗時菜炒魚塊、南乳豬頸肉炒藕片、粟米海皇葵、魚香茄子煲、沙嗲牛肉炒芥蘭🤤時菜炒魚塊🐟魚塊用上上等靚班，師傅將魚除骨用油大火炒，食得岀有鑊氣🤤南乳豬頸肉炒藕片🐷原來南乳同豬頸肉都可以好夾，食都可以食多幾碗！粟米海皇葵🌽食到有啲油膩，就叫咗個湯潤喉嚨。海皇葵唔會太鹹，師傅又落咗好多粟米👍🏻魚香茄子煲🍆茄子煲最岩試到廚房嘅火候，每條茄子都炆到好淋👍🏻 連豬肉碎餸飯食至正😋沙嗲牛肉炒芥蘭🐮最後我地點多一樣菜，又唔想太齋，就叫咗沙嗲牛肉啦。師傅用大火快炒，保留咗菜嘅爽口！🤤
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時菜炒魚塊🐟
魚塊用上上等靚班，師傅將魚除骨用油大火炒，食得岀有鑊氣🤤
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南乳豬頸肉炒藕片🐷
原來南乳同豬頸肉都可以好夾，食都可以食多幾碗！
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粟米海皇葵🌽
食到有啲油膩，就叫咗個湯潤喉嚨。海皇葵唔會太鹹，師傅又落咗好多粟米👍🏻
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魚香茄子煲🍆
茄子煲最岩試到廚房嘅火候，每條茄子都炆到好淋👍🏻 連豬肉碎餸飯食至正😋
沙嗲牛肉炒芥蘭🐮
最後我地點多一樣菜，又唔想太齋，就叫咗沙嗲牛肉啦。師傅用大火快炒，保留咗菜嘅爽口！🤤
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