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貪新鮮
2010-07-03 12 views
嗰日經過見新開張,試試糖心皮蛋:少少甜,估唔到有咁正既冷盤醉雞麻麻,未入味,D雞又唔夠滑燒鮑魚,部長推介,日式燒烤汁唔錯,不過鮑魚好硬翠肉瓜肉片,一般茶樓貨色燒/炸石班仔(十両),另一部長推介,條魚幾新鮮,炸完連最骨都食埋,可惜肉唔多有個驚喜係D白飯好有飯味,難得最抵讚係服務,有求必應, 如果可以KEEP住就實惦
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嗰日經過見新開張,試試

糖心皮蛋:少少甜,估唔到有咁正既冷盤

醉雞麻麻,未入味,D雞又唔夠滑

燒鮑魚,部長推介,日式燒烤汁唔錯,不過鮑魚好硬

翠肉瓜肉片,一般茶樓貨色
燒/炸石班仔(十両),另一部長推介,條魚幾新鮮,炸完連最骨都食埋,可惜肉唔多

有個驚喜係D白飯好有飯味,難得


最抵讚係服務,有求必應, 如果可以KEEP住就實惦


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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2010-06-18
Dining Method
Dine In
Spending Per Head
$135 (Dinner)
Recommended Dishes
  • 糖心皮蛋