15
8
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Restaurant: Tim Ho Wan, the Dim-Sum Specialists
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
Level1
3
0
貼錢買難受
2023-12-31 807 views
員工質素差到不得了，好似佢哋係客多啲，一入去就要受氣！話說我平日去，剛好唔多人，想舒服飲餐茶，見有個卡位，就同侍應講想坐，她說唔得，唔夠人，要坐埋一邊，咁好啦咪坐番中間位置，但轉頭有客再入，佢竟然叫個客坐我頭先想坐個卡位囉！然後傳送員把隔離枱啲食物係咁比晒我哋，我就同佢講不是我哋，佢就講呢度咪25号枱，點會唔係你哋，我話我哋26号枱（其實枱面都有枱号啦），佢就問我張bar code紙係邊，我比佢睇啦⋯⋯佢竟然話我收埋佢咪唔知枱号囉！嘩，犀利呀！咁都得😤管理層希望你哋睇到留意啦⋯⋯咁多食客都話你哋員工服務態度差，係時間管理下啦⋯⋯咪一陣執咗又話啲香港人個個返晒大陸食嘢先令到你哋無生意呀😩
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員工質素差到不得了，好似佢哋係客多啲，一入去就要受氣！
話說我平日去，剛好唔多人，想舒服飲餐茶，見有個卡位，就同侍應講想坐，她說唔得，唔夠人，要坐埋一邊，咁好啦咪坐番中間位置，但轉頭有客再入，佢竟然叫個客坐我頭先想坐個卡位囉！
然後傳送員把隔離枱啲食物係咁比晒我哋，我就同佢講不是我哋，佢就講呢度咪25号枱，點會唔係你哋，我話我哋26号枱（其實枱面都有枱号啦），佢就問我張bar code紙係邊，我比佢睇啦⋯⋯佢竟然話我收埋佢咪唔知枱号囉！嘩，犀利呀！咁都得😤
管理層希望你哋睇到留意啦⋯⋯咁多食客都話你哋員工服務態度差，係時間管理下啦⋯⋯咪一陣執咗又話啲香港人個個返晒大陸食嘢先令到你哋無生意呀😩
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    DETAILED RATING
    Decor
    Service
    Hygiene
    Date of Visit
    2023-12-29
    Dining Method
    Dine In
    Spending Per Head
    $80 (Lunch)