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2016-08-03 1044 views
今次特地到好幾十年沒來的赤柱,想不到美利樓已經變成HnM,另外赤柱的印象是比較高尚,吃不起的!不過原來大街已經開了很多小店,半開放式,又有露天位,幾浪漫,坐在室外喝一杯,實在太放鬆!想到這裡,就找一間試試。Seafront,價錢大眾化,二百元有找的套餐,大大份,有湯/沙律,主菜,飲品!在這地方,這價錢而有份量,實在算好便宜了!我們六人,點了生蠔、牛扒、羊架、豬肋骨、帶子意粉。原本有德國豬手,可惜賣晒,大家想吃要早點去!
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今次特地到好幾十年沒來的赤柱,想不到美利樓已經變成HnM,另外赤柱的印象是比較高尚,吃不起的!不過原來大街已經開了很多小店,半開放式,又有露天位,幾浪漫,坐在室外喝一杯,實在太放鬆!
想到這裡,就找一間試試。
Seafront,價錢大眾化,二百元有找的套餐,大大份,有湯/沙律,主菜,飲品!在這地方,這價錢而有份量,實在算好便宜了!
我們六人,點了生蠔、牛扒、羊架、豬肋骨、帶子意粉。原本有德國豬手,可惜賣晒,大家想吃要早點去!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Date of Visit
2016-07-24
Dining Method
Dine In
Spending Per Head
$200 (Dinner)