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泰屋 (旺角)去開旺角想食thai菜見到呢間長期都好多人食,就嚟試吓!
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🫶🏻 炭燒豬頸肉 
超有驚喜!完全唔油膩~香香的豬頸肉 ,油花分布均勻,唔會太肥,炭香四溢。 🫶🏻 冬陰公鮮蝦湯走足料入面有好多草菇~湯底開胃香濃,令人想一接再接一口。🫶🏼 干炒泰式蛋包金邊粉煎蛋覆包金邊粉,口感十分煙煙韌韌,味道酸酸甜甜,加埋隔離嘅花生碎和辣椒碎,仲豐富。而且,隔離嘅香煎虎蝦,十分彈牙🫶🏼 鮮芒果糯米飯暖暖的兩色糯米飯口感煙煙韌韌,加埋椰汁夾!仲陪埋有半個芒果,香甜多汁。——————————————————

📍旺角彌敦道726號2樓
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Overall 💗💗💗💗
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泰屋 (旺角)
去開旺角想食thai菜
見到呢間長期都好多人食,就嚟試吓!
------------------------------
🫶🏻 炭燒豬頸肉 
超有驚喜!完全唔油膩~
香香的豬頸肉 ,油花分布均勻,唔會太肥,炭香四溢。
 
🫶🏻 冬陰公鮮蝦湯
走足料入面有好多草菇~湯底開胃香濃,令人想一接再接一口。

🫶🏼 干炒泰式蛋包金邊粉
煎蛋覆包金邊粉,口感十分煙煙韌韌,味道酸酸甜甜,加埋隔離嘅花生碎和辣椒碎,仲豐富。而且,隔離嘅香煎虎蝦,十分彈牙

🫶🏼 鮮芒果糯米飯
暖暖的兩色糯米飯口感煙煙韌韌,加埋椰汁夾!仲陪埋有半個芒果,香甜多汁。
——————————————————

📍旺角彌敦道726號2樓

—————————-—————————-
Overall 💗💗💗💗
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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